A cooking kit for dal bhat and nepali chicken curry
A warming, peppery dal with a light, delicately spiced chicken and green bean curry.
3 spice blends
May contain traces of mustard seed
Journeying to Nepal to enjoy a traditional dal bhat served with a chicken and green bean Nepali curry. On a trek to Everest, dal bhat is a very popular dish served by tea houses in the area and is also one of the most popular dishes in Nepali households. Dal bhat consists of lentil soup and boiled rice and is often served alongside pickles or a curry. The peppery, warming spices used in the lentil soup creates the perfect comfort food, while the chicken curry is a fresher and lighter accompaniment to the meal.
This dish can be made vegan and vegetarian friendly! We substituted chicken for potato and cauliflower which worked perfectly!
We hope you enjoy this stop on our food journey!
Dal Bhat and Nepali Chicken Curry
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